Cucumber Raita

This traditional side dish is delightful and cools the body on summer days. It taste very good with pulao or chapathi or biryani.

Ingredients:
1 1/4 cup non fat yogurt
1/4 cup cucmber shred
1 tbsp carrot shred
1 green chilli chopped
1 small onion chopped
fresh cilantro
1 tsp salt

 How i make it :

• Shred the Kheera or Cucumber, Carrot along with skin on a shredder.
• Chop up the onions, cilantro leaves and chillis.
• Combine all the ingredients in a small bowl, and finish it off with a pinch of salt.

Serve along with pulao or biryani or chapathis.